Belgian Flavors: 10 Must-Try Classics and Where to Find Them

If you're a foodie, you know how irresistible Belgian cuisine can be with its rich flavors, amazing textures, and unique sweet and savory combinations. Belgian cuisine is not just about waffles and chocolate—it's so much more than that!

From the humble fries to the legendary moules-frites, Belgian cuisine has flavors that will tantalize your taste buds. In this article, we'll take you on a culinary journey through the iconic dishes of Belgium and where to taste them.

The Art of Belgian Cuisine

Belgian cuisine, renowned for its gastronomical diversity and sophistication, has been shaped by a blend of cultural influences over centuries. With its origins in the Middle Ages, the essence of Belgian cuisine lies in its wholesome ingredients, detailed cooking processes, and deep-seated reverence for quality and genuineness.

From the locally brewed beers to the intricacies of its rich stews, Belgian cuisine is a perfect blend of rustic charm and upscale sophistication.

10 Belgian Classics and Where to Enjoy Them

To truly immerse yourself in the taste of Belgium, we've curated a list of ten classic dishes that capture the heart of Belgian cuisine.

1. Belgian Waffles

The crunchy borders and airy core of Belgian waffles make them an absolute pleasure to have for breakfast. Whether adorned with whipped cream, garnished with fresh fruits, or dusted with powdered sugar, they encapsulate the luxurious nature of Belgian cuisine.

Head to the Brussels Maison Dandoy or Waffle Factory to taste the most authentic Belgian waffles. These iconic establishments serve perfectly crisp waffles on the outside yet tender and airy on the inside, making for a heavenly breakfast experience.

2. Moules Frites

Moules Frites, a culinary symbol of Belgium, is a divine combination of steamed mussels and perfectly fried potatoes. The mussels, bathed in a fragrant broth of white wine, herbs, and onions, offer a taste of Belgium's maritime bounty.

To savor the best Moules Frites, visit Chez Leon in Brussels, an institution renowned for this delectable seafood classic. This dish and Belgium's crisp and salty fries embody Belgian culinary artistry.

3. Stoemp

Stoemp is the epitome of Belgian comfort food, combining mashed potatoes with a medley of vegetables and often accompanied by a juicy sausage. This hearty dish showcases Belgium's penchant for simple yet deeply satisfying food. At Café Novo in Brussels, one can taste an extraordinary rendition of Stoemp, which remains faithful to its humble origins, while serving up a dish that feels like a cozy inner caress.

4. Waterzooi

Hailing from the charming city of Ghent, Waterzooi is a creamy stew brimming with chicken or fish, vegetables, and potatoes. This hearty stew, a blend of creamy textures and savory flavors, reflects the soul of Ghent's culinary landscape.

If you wish to experience this Ghent specialty at its best, 't Klokhuys in Ghent is the place to be, where the Waterzooi is nothing short of a comforting culinary symphony.

5. Belgian Chocolate

Belgian chocolates, with their velvety texture and high cocoa content, are a testament to Belgium's reputation as a chocolate paradise. Renowned chocolatiers such as Neuhaus, Leonidas, and Pierre Marcolini in Brussels craft these luxurious treats worth every bite. Their chocolates, an exquisite blend of traditional recipes and innovative flavors, truly exemplify the art of chocolate-making.

6. Carbonnade Flamande

Carbonnade Flamande, a beloved Belgian dish, is an irresistible beef stew steeped in rich Belgian beer, onions, and brown sugar. This delicacy, with its layers of flavors and harmony of sweetness and sourness, offers a memorable gastronomic journey.

Visit Estaminet 't Oud Clooster in Ghent to taste a truly authentic and soul-warming Carbonnade Flamande that would keep you coming back for more.

7. Belgian Beer

With its wide variety from fruity Lambics to potent Trappist ales, Belgian beer is a realm of taste. These brews, a product of centuries-old brewing traditions, reflect Belgium's deep-rooted beer culture. Places like the Cantillon Brewery or the Delirium Café in Brussels offer an immersive Belgian beer experience, where every sip narrates a tale of craftsmanship and tradition.

8. Meatballs

Belgium takes pride in its unique take on meatballs, locally known as Boulets à la Liégeoise. These meaty delights are often a blend of beef and pork, complemented with breadcrumbs, onions, and parsley. Adding an apple, onion gravy, or tangy tomato sauce makes the dish even more delectable.

For an adventurous twist, some versions even include a sour cherry sauce. To experience these delightful meatballs at their best, visit Balls & Glory in Brussels, a restaurant that specializes in this Belgian delicacy.

9. Speculoos

Speculoos, with their crunchy texture and warm spices, are more than just a cookie; they're a part of Belgian tradition. Lotus Bakeries, the most renowned producer of Speculoos, offers these delightful biscuits that echo the rich Belgian baking heritage. Every bite of these aromatic, spiced biscuits is a delicious rendezvous with Belgian tradition.

10. Croquettes

Imagine biting into a golden, crisp exterior only to reveal a luscious, creamy filling. This is the magic of Belgian croquettes, a beloved appetizer that perfectly balances texture and flavor. These fried rolls are traditionally filled with rich cheese or succulent shrimp—each bites a delightful surprise.

For a contemporary take on this classic dish, head to Bia Mara in Brussels. Their innovative approach not only respects tradition but adds a dash of modernity that will make your culinary journey even more exciting.

Indulge in Belgium's Finest

Belgium's vibrant and diverse flavors are best experienced through its classic dishes. Whether it's the comforting warmth of a Flemish stew, the delicate crunch of golden fries, the sweet indulgence of Belgian chocolates, or the soul-satisfying taste of a well-crafted beer, Belgian cuisine offers a unique gastronomic adventure that is sure to delight every palate.

So whether you're planning a trip to this European gem or simply exploring world cuisines from your kitchen, immerse yourself in Belgium's rich culinary heritage. Each dish tells a story of tradition, culture, and a love for good food that's truly Belgian.

MJ Brioso, Editorial Staff

MJ Brioso is a content writer who takes pleasure in creating compelling and informative articles about health and lifestyle. During her free time, you'll likely find her indulging in shopping or passionately exploring the world of fragrances.